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Description
- [Registrant]EK Food Services, Inc.
- [Language]日本語
- [TEL]+1 (408) 320-2291
- Posted : 2024/06/15
- Published : 2024/06/15
- Changed: 2024/06/15
- Total View : 1724 persons
Employee / Food / Restaurant
▶ ▶ ︎[New] 2024 Las Vegas Store Opening! ★ More than 20 stores in the U.S. ！ More than 40 Japanese employees are working for this 100% U.S. incorporated company ！ ★ VISA support is available [We provide 5-year E visa support, no 2-year rule like a J1 visa. We are a U.S. company, so there is no training in Japan. ★ Up to 21 days of vacation per year ！ Most of our employees enjoy 2 weeks vacation every year ！ ★ You can aim for success in the US in the shortest time possible. A company where you can feel with your whole body the working style and fun that you cannot experience in Japan ！.
| Employment Status | Employee |
|---|---|
| Job Type | Food / Restaurant |
| Required Language | English/Japanese/Spanish |
| Number of Positions | a few |
| Work Location |
全米各エリアにて募集中！北カリフォルニア（シリコンバレーエリア）、LAエリア、テキサスエリア、NYエリア, San Jose, CA, 95129 US
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| Work Hours |
10:30～22:00
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| Job Description | ◆◇ Job Description 1 ） Restaurant Manager ・ Store Manager （ Candidate ） 2 ） Kitchen Manager ・ Chef Manager （ Candidate ） Various brands We can provide store manager duties according to experience → Customer service ・ Staff management ・ Store management ・ General sales operations 1 ） Quality control, hygiene, scheduling, hiring, training, etc. In your daily work, you will communicate with local customers and staff members to create the best restaurant in the US. If you have experience as a restaurant manager, you can make use of your skills, and even if you have no experience as a restaurant manager, you can gain experience in our restaurants and spread your wings as a restaurant manager or store manager. 2 ） If you have experience in food quality control, hygiene control, operations management, recipe development, staff training, etc., this is a position where you can make the most of your chef career in Japan. This is a position where you will not only be able to make the best of the food in front of you, but also work with your colleagues, manager, and team to plan events, manage budgets, and take your professionalism to the next level in areas other than cooking. Even if you do not have experience as a head chef, we believe that your apprenticeship and cooking experience will give you great potential in the United States. If you have experience as a restaurant manager, this is a job where you can put your skills to good use. Even if you do not have experience as a store manager, we will ask you to be assigned to a store manager management position after you have built your career with us. |
| Compensation |
Monthly 83.5万円 - 126.8万円 ※店舗管理者 平均月給97.9万円
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| Raise / Bonus | Timely pay raise based on evaluation after completion of our stipulated service （ Position ・ Assignment ・ Depends on results ） |
| Holidays | *8 days vacation per month （ Shift ） *Basic 2-day week system *Annual long vacation ★ Up to 14 days long vacation per year. ★ Most employees return home once a year to refresh themselves. *Christmas vacation *Thanksgiving vacation |
| Benefits | （ Workers Compensation ） *Sick Leave （ Sick Leave / according to state law ） *Retirement savings plan （ CalSavers / similar to 401K, CA state run plan, varies by state *Advise on insurance reductions through CA Medical Compensation Plan (Coverd CA) *SFMRA medical coverage available （ Must work at least a certain amount of time, if assigned to San Francisco ） *Bonus once per year （ Position ・ Varies depending on evaluation ） *Pay raise （ Position ・ Varies depending on evaluation ） *Housing selection support （ Property search advice ） *VISA acquisition support system （ ） *Lending uniform （ Some ） *Meal discount system *Training period （ Max. 6 months ） , Trial period |
| Company Name | EK Food Services, Inc. |
| Established | 2003 |
| Headquarters | 150 Associated Road South San Francisco California USA |
| Office | Store ・ Office MARUFUKU : San Francisco MARUFUKU : Oakland MARUFUKU : Red wood city MARUFUKU : New York MARUFUKU : Frisco \Frisco MARUFUKU : Delmar (San Diego Area ) UDON MUGIZO : San Francisco UDON MUGIZO : Mountain View UDON MUGIZO : San Jose SHABUWAY : San Mateo SHABUWAY : San Jose SHABUWAY : San Francisco SHABUSEN : San Francisco MENOH : San Francisco MENOH : Westfield Valley Fair Santa Clara MENOH : Los Angeles, Little Tokyo RAMEN IZAKAYA YUGEN : Mountain View RAMEN IZAKAYA WARAKU : San Francisco RAMEN IZAKAYA GOKU : San Francisco YAKITORI EDOMASA: San Francisco San Francisco Central Kitchen : Hayward |
| Number of Employees | Approximately 400 |
| Business Description | Restaurant operation business in the U.S. |
| Website | http://www.ekfoodservices.com |
| Application Method |
Please apply from the following URL. |
| Job Requirements | *More than 4 years of experience in the food and beverage industry and full-time employment in Japan (If part-time work is included, please contact us for more information) Please let us know if any of the following apply to you. ・ 4-5 years of experience in food and beverage in Japan （ Including part-time job ） ・ Ramen, Udon, Shabushabu ・ Experience in handling Soba noodles ・ Experience in Ramen, Udon, Soba noodles business type restaurant ・ Cooking license ・ Possession of food hygiene qualification ・ University education ・ Graduation from economics department ・ Graduation from cooking school ・ Ramen noodle certification, noodle sommelier ・ Qualifications such as noodle-making technician ・ Sake tasting master ・ Sommelier ・ Confectionery sanitation master ・ No academic background ・ About English （ Future It would be advantageous for you to learn English for daily conversation ）. |
| Company Workshop | If you have any questions, we are always happy to explain. ・ From within Japan, you can contact us on line or call apps. ・ If you are in the US, we can be reached by text ・ phone at ⌘(408)745-9973. ・ Please feel free to contact us. |
| Selection Process / Schedule | Entry ▼ Preliminary Screening （ Document Screening ） *Please fill out the application form. *If your application passes the document screening, you will be contacted by our staff to confirm that you have passed the first round. *We are very sorry, but we do not contact those who do not pass. ▼ Second round （ Interview ） ・ Zoom / Online interview ・ Regular interview （ Face to face interview ） *You will be interviewed by one of the methods. We can interview you by any of the following methods. ▼ Offer ・ Acceptance of Offer, Agreement of Terms and Conditions ・ Explanation of Process to Arrival in the U.S. ・ Explanation of Process to Visa Acquisition ▼ Interview at US Embassy ・ We will cover the cost. ・ We will cover the cost of the visa, subject to our terms and conditions. ・ We have a system in place to support you in obtaining the visa and to work with lawyers. ▼ Obtaining a U.S. visa ・ Upon acceptance, the U.S. Embassy will return your passport to your home. ▼ ・ Advance preparation （ Finding housing, preparing equipment, etc ） ▼ Orientation / Training ・ Start of work ・ Orientation at store site ・ Explanation of training and what to expect while in the US Notes |
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