Vivinavi : New York : (United States) New York

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

We serve fresh seafood and Japanese beef using ingredients from Japan. We also have a wide selection of Japanese sake. Please feel free to visit us.

100% Gluten Free Crepes The best feature of Eight Turn Crepe is that we use gluten free rice flour ！ We make our dough with gluten free rice flour for more customers to enjoy. Breakfast ・ Lunch ・ ...

Every Dish is a Love Letter Our passions and pursuits for the highest experience in Japanese cuisine led to our founding of Tomokase. And with our devotion to hospitality at our core, our mission is ...

Established in Long Island City, New York, Kaiyo Omakase is committed to providing exceptional hospitality, using seasonal and fresh ingredients carefully selected by our chefs to create the perfect m...

SORA offers an exceptional dining experience with a sophisticated setting and friendly hospitality. Our omakase menu is sure to satisfy even the most discerning of diners in a relaxed atmosphere surro...